Aloo Gobi

(Vegan, Gluten-free) Fresh cauliflower and potatoes cooked with 5 types of spices and herbs.

Aloo Mutter

(Vegan, Gluten-free) Fresh garden peas cooked with potatoes.

Rayo Ko Saag

(Vegan, Gluten-free) Mustard greens cooked with Nepali spice, cumin seeds, and dry roasted chili.

Kabuli Chana

(Vegan, Gluten-free) North Indian specialty; subtly flavored chickpeas cooked in its own

Vegetable Curry

(Vegan, Gluten-free) Mixed fresh garden vegetables cooked with light spices

Shahi Bhindi Bhuna

(Vegan, Gluten-free) Fresh okra cooked with onions, ginger-garlic, tomatoes, and spices.

Baigan Bharta

(Vegan, Gluten-free) Eggplant gently baked in open fire and then cooked with green peas and spices.

Bhanta Ko Tarkari

(Vegan,Gluten-free) A popular Anglo-Indian dish cooked with mini eggplant and roasted with tomatoes, onions, and peppers with a touch of ginger & garlic paste.

Jeera Saag

(Vegan, Gluten-free) Fresh spinach, pan roasted with cumin seeds and an array of masterfully blended spices.

Jeera Aloo

(Vegan, Gluten-free) Diced potatoes cooked with cumin seeds and an array of masterfully blended spices.

Aloo Simi

(Vegan, Gluten-free) Fresh green beans mixed with cooked potatoes and Himalayan herbs.

Aloo Bodi

(Vegan, Gluten-free) Black-eyed beans cooked with diced potatoes and Himalayan herbs.

Aloo Bodi Tama

(Vegan, Gluten-free) Fresh diced potatoes mixed with black-eyed beans, bamboo shoots, and spices.

Jhanaeko Daal

(Vegan, Gluten-free) Royal lentil dish tempered with Jimbu (a Himalayan herb).

Quanti

(Vegan, Gluten-free) Stewed mixed beans cooked with Ajwain seeds (a Himalayan herb).

Chicken Curry

(Gluten-free) White meat, boneless chicken cooked with ginger-garlic paste and unique blend spices.

Chicken Mushroom

(Gluten-free) Boneless chicken cooked with mushrooms.

Chicken Korma

(Gluten-free) Boneless chicken cooked with nuts and light creamy sauce.

Chicken Vindaloo

(Gluten-free) Chicken and potatoes cooked with tangy sauce and spices.

Chicken Tikka Masala

(Gluten-free) Diced boneless white meat chicken Tandoori style and cooked in rich creamy tomato sauce.

Chicken Saag

(Gluten-free) Chicken cooked with spinach.

Chicken Do-Pizza

(Gluten-free) Boneless chicken roasted with onions, peppers, tomatoes and spices.

Chicken Jhalfrazi

(Gluten-free) Boneless chicken cooked with mixed vegetables.

Chicken Makhani

(Gluten-free) Charbroiled chicken dipped in fresh tomato sauce, enriched with fenugreek and garnished with nut.

Chicken Tikka Saa

(Gluten-free) Tandoori white boneless chicken cooked with spinach.

Khukhura Ko Masu Huddy Wala

(Gluten-free) Chicken with bones cooked in Himalayan herbs and spices.

Goat Curry

(Gluten-free) Fresh goat meat with bones cooked in Himalayan spices.

Goat Vindaloo

(Gluten-free) Fresh goat and potatoes cooked with tangy sauce and spices.

Goat Saag

(Gluten-free) Fresh goat meat cooked with spinach.

Achari Goat

(Gluten-free) Fresh goat meat cooked with spiced pickle.

Goat Rogan Josh

(Gluten-free) Fresh goat cooked with yogurt nuts, and spices.

Fish Curry

(Gluten-free) Boneless skinless Haddock cooked with curry sauce.

Fish Masala

(Gluten-free) Haddock cooked in a tomato cream sauce with aromatic herbs.

Fish Vindaloo

(Gluten-free) Haddock and potatoes cooked with hot spices and green herbs.

Salmon Timuri Masala

(Gluten-free) Pieces of salmon cooked in tomato cream sauce with Himalayan peppercorns.

Seafood Timuri Masala

(Gluten-free) Assorted seafood cooked in tomato cream sauce with Himalayan peppercorns.

Shrimp Korma

(Gluten-free) Shrimp cooked in a light creamy sauce enriched with nuts and raisins.

Shrimp Saag

(Gluten-free) Shrimp cooked with spinach.

Shrimp Vindaloo

(Gluten-free) Shrimps and potatoes cooked with hot spices and green herbs.

Shrimp Tandoori Masala

(Gluten-free) Yogurt marinated shrimp cooked on Tandoori oven and assorted with tomato cream sauce and Indian spices.

Shrimp Do-Paizza

(Gluten-free) Barbecued shrimp roasted with onions, peppers and exotic spices.

Shrimp Curry

(Gluten-free) Shrimp cooked with curry sauce.

Goa Shrimp Curry

(Gluten-free) Famous shrimp curry of Goa prepared with freshly grounded coconut and exotic spices.

Timuri Shrimp Masala

(Gluten-free) Pieces of shrimp cooked in tomato cream sauce with Himalayan

Mutter Paneer

(Gluten-free) Homemade cottage cheese and garden peas, in a mild and rich gravy.

Tofu Saag

(Gluten-free) Fresh spinach and tofu cooked in light spices.

Chana Saag

(Gluten-free) Chickpeas and spinach cooked in light spices.

Tofu Bhurgi

(Vegan, Gluten-free) Tofu cooked with ginger-garlic, onions, peppers, tomatoes, and spices.

Kofta Masala

(Gluten-free) Vegetables simmered with nut paste and cooked with creamy tomato sauce.

Saag Paneer

(Gluten-free) Cubes of homemade cheese and fresh blended spinach cooked with light spices.

Aloo Palak

(Gluten-free) Diced potatoes with fresh spinach cooked in curry sauce and light spices.

Malai Kofta

(Gluten-free) Vegetable balls cooked in creamy nut sauce with herbs and spices.

Shai Paneer Korma

(Gluten-free) Home-made cheese sautéed with fresh ginger-garlic, onions, tomatoes garnished with nuts and raisins cooked in creamy tomato sauce.

Vegetable Masala

(Gluten-free) Fresh vegetables cooked with creamy tomato sauce and herbs.

Navaranta Korma

(Gluten-free) Fresh vegetables cooked with nuts and creamy curry sauce.

Dal Maharani

(Gluten-free) Slow cooked black lentils tempered with ginger-garlic, onions, tomatoes and spices with a touch of cream.

Paneer Tikka Masala

Gluten-free

Lamb Curry

(Gluten-free) Fresh boneless lamb cubes cooked in special curry sauce.

Lamb Saag

(Gluten-free) Boneless tender pieces of lamb cooked with fresh spinach and flavored with green herbs.

Lamb Tikka Masala

(Gluten-free) Boneless diced lamb cooked in Tandoori and assortedwith creamy tomato sauce.

Lamb Rogan Josh

(Gluten-free) Boneless tender pieces of lamb cooked with onions, garlic, tomatoes, yogurt, nuts, raisins and spices.

Lamb Korma

(Gluten-free) Lamb curry cooked with nuts and raisins in creamy sauce.

Lamb Bhuna

(Gluten-free) Boneless lamb roasted with onions, peppers, tomatoes and spices.

Lamb Mushroom

(Gluten-free) Lamb curry cooked with mushrooms.

Lamb Vindaloo

(Gluten-free) Tender pieces of lamb and potatoes cooked with hot spices and fresh green herbs.

Keema Curry

(Gluten-free) Ground lamb cooked with green peas, tomatoes and onions.

Lamb Do-Piazza

(Gluten-free) Barbecued lamb roasted with onions, peppers and exotic spices

Beef Curry

(Gluten-free) Fresh boneless beef cubes cooked in a special curry sauce.

Beef Bhuna

(Gluten-free) Boneless beef roasted with onions, tomatoes, peppers and spices.

Beef Rogan Josh

(Gluten-free) Boneless tender pieces of beef cooked with onions, garlic, tomatoes, yoghurt, spices, nuts and raisins.

Beef Korma

(Gluten-free) Beef curry cooked with nuts, raisins and creamy sauce.

Beef Masala

(Gluten-free) Pieces of beef cooked in rich tomato creamy sauce.

Beef Mushroom

(Gluten-free) Beef curry cooked with mushrooms

Beef Saag

(Gluten-free) Boneless tender pieces of beef cooked with fresh spinach and green herbs.

Beef Vindaloo

(Gluten-free) Tender pieces of beef and potatoes cooked with hot spices and green

Chicken Chili

Pieces of chicken pan roasted with fresh tomatoes, onions, peppers, and chili paste and soya sauce, served with Basmati rice.

Paneer Chili

Pieces of home cottage cheese pan roasted with fresh tomatoes, onions, peppers, and chili paste and soya sauce, served with Basmati rice.

Tofu Chili

Pieces of tofu pan roasted with fresh tomatoes, onions, peppers, and chili paste and soya sauce, served with Basmati rice.

Mushroom Chili

Pieces of mushroom pan roasted with fresh tomatoes, onions, peppers, and chili paste and soya sauce, served with Basmati rice.